Hello!
Welcome to my website. I'm a New York-based writer and reporter with over a decade of experience. I'm currently a senior editor and business reporter for three b2b publications: Nation's Restaurant News, Restaurant Hospitality, and Supermarket News. In previous positions, I've launched websites, like Quartz, and worked in editorial-ish roles at tech companies, like Facebook, Apple and Uncubed. My writing has also appeared in the New York Times, the Wall Street Journal, Eater, Entrepreneur Magazine, Businessweek Magazine and other publications.
Thanks for stopping by!
-glo
Recent written work:
New York Times: Once Upon a Tart, Reborn in SoHo
Eater: A Brief History of the Table Crumber, the Unsung Hero of Fine Dining
The New York Times: Spin Class Full? Feel the Burn From Your Living Room
Entrepreneur Magazine: How an Obsessive Movie-Goer Reinvented the Theater's Favorite Food
Recent Photography:
